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Four Points Farm

Ribs, Country Style

Ribs, Country Style

Regular price $12.00
Regular price Sale price $12.00
Sale Sold out

These "ribs" are cut from the top shoulder of the pig.  While they are not technically ribs, they can be slow cooked in the same way you would a traditional rack.  

Our pigs live their entire lives on our farm either on pasture or in the woods where they walk, run, roam, and explore.  They breathe fresh air and enjoy abundant sunshine.  We constantly interact with the pigs giving belly rubs and back scratches to create a very peaceful environment. 

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